{"created":"2023-05-15T15:24:45.621110+00:00","id":12110,"links":{},"metadata":{"_buckets":{"deposit":"c266d59d-8661-43f8-a1c5-349fb7c97cf5"},"_deposit":{"created_by":15,"id":"12110","owners":[15],"pid":{"revision_id":0,"type":"depid","value":"12110"},"status":"published"},"_oai":{"id":"oai:sucra.repo.nii.ac.jp:00012110","sets":["84:295"]},"author_link":["18800","17866"],"item_119_biblio_info_8":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2004-12","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"6","bibliographicVolumeNumber":"53","bibliographic_titles":[{"bibliographic_title":"Journal of electron microscopy","bibliographic_titleLang":"en"}]}]},"item_119_date_31":{"attribute_name":"作成日","attribute_value_mlt":[{"subitem_date_issued_datetime":"2007-03-05","subitem_date_issued_type":"Created"}]},"item_119_description_19":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Simple plunge freezing in liquid propane was applied to plant tissues to observe ultrastructure close to the living state. With young pea leaves, the method yielded well preserved ultrastructure to a depth of up to 40μm from the surface of the specimen. Within the well frozen area, all the membranes appeared smooth and ultrastructural details of each organelle were similar to those obtained by high pressure freezing. Many physical connections between membranes were visualized. The simplicity and satisfactory freezing performance of the method make it suitable for routine ultrastructural studies to capture features of actively functioning cells.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_119_description_21":{"attribute_name":"注記","attribute_value_mlt":[{"subitem_description":"This is a pre-copy-editing, author-produced PDF of an article accepted for publication in Journal of Electron Microscopy following peer review. The definitive publisher-authenticated version Oxford University Press, Journal of Electron Microscopy 2004 53(6):677-680; doi:10.1093/jmicro/dfh092 online at: http://jmicro.oxfordjournals.org/cgi/content/abstract/53/6/677","subitem_description_type":"Other"}]},"item_119_description_29":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"subitem_description":"text","subitem_description_type":"Other"}]},"item_119_description_30":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_119_publisher_11":{"attribute_name":"出版者名","attribute_value_mlt":[{"subitem_publisher":"Oxford Univ. Press","subitem_publisher_language":"en"}]},"item_119_source_id_14":{"attribute_name":"収録物識別子","attribute_value_mlt":[{"subitem_source_identifier":"00220744","subitem_source_identifier_type":"ISSN"}]},"item_119_text_3":{"attribute_name":"著者 ローマ字","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Nitta, Koji"},{"subitem_text_language":"en","subitem_text_value":"Kaneko, Yasuko"}]},"item_119_text_32":{"attribute_name":"アイテムID","attribute_value_mlt":[{"subitem_text_value":"A1000526"}]},"item_119_text_4":{"attribute_name":"著者 所属","attribute_value_mlt":[{"subitem_text_value":"埼玉大学理学部生体制御学科"},{"subitem_text_value":"埼玉大学教育学部"}]},"item_119_text_5":{"attribute_name":"著者 所属(別言語)","attribute_value_mlt":[{"subitem_text_value":"Department of Regulation-Biology, Faculty of Science, Saitama University"},{"subitem_text_value":"Saitama University, Faculty of Education"}]},"item_119_text_9":{"attribute_name":"年月次","attribute_value_mlt":[{"subitem_text_value":"2004"}]},"item_119_textarea_25":{"attribute_name":"アクセス条件","attribute_value_mlt":[{"subitem_textarea_value":"Private"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Nitta, Koji","creatorNameLang":"en"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"金子, 康子","creatorNameLang":"ja"},{"creatorName":"カネコ, ヤスコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-01-24"}],"displaytype":"detail","filename":"A1000526.pdf","filesize":[{"value":"1.8 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"A1000526.pdf","objectType":"fulltext","url":"https://sucra.repo.nii.ac.jp/record/12110/files/A1000526.pdf"},"version_id":"dbc90847-fa14-4679-9fbc-d5d55ecdef5f"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"plunge freezing","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"freeze substitution","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"cryofixation","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"pisum sativum","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"TEM","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"membranes","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"eng"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"Simple plunge freezing applied to plant tissues for capturing the ultrastructure close to the living state","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"Simple plunge freezing applied to plant tissues for capturing the ultrastructure close to the living state","subitem_title_language":"en"}]},"item_type_id":"119","owner":"15","path":["295"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2007-03-23"},"publish_date":"2007-03-23","publish_status":"0","recid":"12110","relation_version_is_last":true,"title":["Simple plunge freezing applied to plant tissues for capturing the ultrastructure close to the living state"],"weko_creator_id":"15","weko_shared_id":-1},"updated":"2023-09-07T05:50:35.521998+00:00"}